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Beauties, what do you do with your veggie leftovers… those bits of carrots and potato skins?

I like to have roast veggies and fresh veggies with my meals, but always feel terrible about the leftovers… it feels like such a waste!

In this piece from Marielle Alix, she talks about saving these bits of leftovers and creating a beautiful healing broth crammed with adaptogens

This is something I’ll definitely be trying!

Here’s a quote from the piece about why creating a broth is so good for you:

“Broth is a super digestible way of nourishing yourself with antioxidants, anti-inflammatory and detoxifying substances, vitamins and minerals. Adding adaptogens to it is a powerful way to give your renewing your body with vital, natural energy without asking it for huge digestion efforts!”

Marielle speaks in more depth about what Adaptogens can do in your body to help rebalance it beautifully.

Read the full feature here

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About the Author: Wow Beauty & Wellbeing
This byline represents the editorial team at Wow Beauty & Wellbeing, an independent beauty and wellbeing magazine exploring skincare, self-care, and holistic health. Articles are researched, written, and reviewed by our in-house editors, who draw on industry knowledge and lived experience across beauty and wellbeing. Where specialist guidance is shared, contributions from qualified guest experts are clearly credited within the article. All content is created in line with our commitment to transparency, editorial integrity, and wellbeing-first information.