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Matcha has become my go-to morning drink. I love the creaminess, the boost of caffeine, amongst other benefits and its quickly replaced my morning cup of tea. There’s something so soothing in the matcha routine, frothing up the powder with some milk and matching it transform into the beautiful green colour.
Recently I’ve been testing out the Sana 100% organic matcha powder and have been loving it. Let’s talk about it:
Firstly… what is matcha?
Matcha is green tea leaves finely ground into a powder. It is from China during the Tang dynasty and has become an integral part of Japanese tea ceremonies.
Matcha comes from the same plant as green tea, but since it is made from the entire leaf, it packs in a more concentrated amount of antioxidants and beneficial plant compounds, along with being higher in caffeine than green tea.
Matcha is loved for its various health benefits… as it contains high levels of antioxidants, vitamins and minerals, including theanine and caffeine. They’re believed to provide health benefits including boosting metabolism, enhancing focus and concentration and even promoting relaxation.
What’s to love…
- 100% organic matcha green tea powder.
- This matcha has a mild flavour, not grassy as some are. It has a rich, almost sweet flavour.
- Contains up to 137x the antioxidants and 10x the nutritional content of regular green tea
- Sourced from a family-run farm in Shizuoka, Japan, for its sweetness, vibrant colour, and nutrients. The fresh water & mineral-rich soil makes this matcha flavourful, aromatic, and naturally sweet.
- Gives me a nice boost in the morning to set me up right for the day
- Housed in a recyclable bag – points for sustainability!
Join me in raising a cup to Sana’s Matcha and discover the transformative power of this superfood!
Buy the matcha from Sana Radiance
(*PR gift/sample)
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About the Author: Jessica Reid
